Saturday
Jan032009
Chocolate Coconut Candy
Saturday, January 3, 2009 at 11:42AM 1 12 ounce bag semisweet chocolate chips
1 can sweetened condensed milk
3-4 cups sweetened flaked coconut
Melt chips in top of double boiler. Add sweetened condensed milk and cook 15 minutes, stirring often. Remove from heat and stir in 1 cup coconut. Let cool at room temp 1 hour. Shape into 1 inch balls and roll in rest of coconut. Let stand on waxed paper until firm.
These freeze really well!



Reader Comments (1)
Oh wow, I love super easy treats like these. Thanks for sharing.